How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Shrimp?

You need 8 ingredients. The key ingredients include: 1 cup plain breadcrumbs, ¼ cup cornstarch (mix with coconut and bread crumbs), 1 cup sweetened flaked coconut, ½ cup pina colada nonalcoholic drink mix, and more.

Is Coconut Shrimp suitable as seafood?

Yes, Coconut Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coconut Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Shrimp Recipe

Name: Coconut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain breadcrumbs; ¼ cup cornstarch (mix with coconut and bread crumbs); 1 cup sweetened flaked coconut; ½ cup pina colada nonalcoholic drink mix; 1 tablespoon powdered sugar; 3 tablespoons spiced rum, Captain Morgan; ½ cup cornstarch; 12 lb large shrimp (butterfly the shrimp)

Coconut Shrimp – a delicious recipe with breadcrumbs, cornstarch, coconut, colada nonalcoholic, powdered sugar, spiced rum. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup plain breadcrumbs
¼ cup cornstarch (mix with coconut and bread crumbs)
1 cup sweetened flaked coconut
½ cup pina colada nonalcoholic drink mix
1 tablespoon powdered sugar
3 tablespoons spiced rum, Captain Morgan
½ cup cornstarch
12 lb large shrimp (butterfly the shrimp)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1542 kcal
Category
Seafood

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Coconut Shrimp

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