Coconut Rice

Name: Coconut Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basmati rice; 2 ½ cups water or 2 ½ cups coconut milk; ¼ cup fresh coconut, grated; 2 -3 bay leaves; 1 onion, chopped; 2 pieces cinnamon; 2 -3 cloves; 2 cardamoms; 2 tablespoons ghee; salt

Eats Now Editorial Team · 393 kcal · General

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Coconut Rice – a delicious recipe with basmati rice, water, fresh coconut, bay leaves, onion, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup basmati rice
2 ½ cups water or 2 ½ cups coconut milk
¼ cup fresh coconut, grated
2 -3 bay leaves
1 onion, chopped
2 pieces cinnamon
2 -3 cloves
2 cardamoms
2 tablespoons ghee
salt

1
In a microwave safe bowl, add all ingredients and mix well.
2
Set 100% Micro for 20 min & stir in between.
3
Serve Hot.

393

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup basmati rice, 2 ½ cups water or 2 ½ cups coconut milk, ¼ cup fresh coconut, grated, 2 -3 bay leaves, and more.

Yes, Coconut Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
393 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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