Try this homemade Heavenly Cheese Mold recipe the whole family will love. Made with lemon gelatin, boiling water, syrup from pineapple and mayonnaise. E…
This Heavenly Cheese Mold relies on simple, everyday ingredients such as (3 oz.) lemon gelatin, boiling water, syrup from pineapple and mayonnaise. It comes together quickly and makes 4 servings, at about 1222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026