How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pound Cake?

You need 6 ingredients. The key ingredients include: 1 box Duncan Hines golden butter recipe cake mix (use only Duncan Hines butter recipe golden), 1/2 c. sugar, 3/4 c. Wesson buttery flavor oil, 4 eggs (use jumbo eggs), and more.

Is Coconut Pound Cake suitable as baking & desserts?

Yes, Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pound Cake Recipe

Name: Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines golden butter recipe cake mix (use only Duncan Hines butter recipe golden); 1/2 c. sugar; 3/4 c. Wesson buttery flavor oil; 4 eggs (use jumbo eggs); 8 oz. sour cream; 1 c. fresh coconut

Coconut Pound Cake – a delicious recipe with cake mix, sugar, Wesson buttery flavor oil, eggs, sour cream, fresh coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines golden butter recipe cake mix (use only Duncan Hines butter recipe golden)
1/2 c. sugar
3/4 c. Wesson buttery flavor oil
4 eggs (use jumbo eggs)
8 oz. sour cream
1 c. fresh coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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