How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pound Cake?

You need 9 ingredients. The key ingredients include: 3 sticks margarine, 8 oz. sour cream, 8 oz. coconut, 3 c. flour, and more.

Is Coconut Pound Cake suitable as baking & desserts?

Yes, Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pound Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Pound Cake Recipe

Name: Coconut Pound Cake
Yield: 4 servings
Cuisine: American
Ingredients: 3 sticks margarine; 8 oz. sour cream; 8 oz. coconut; 3 c. flour; 6 eggs; 1 tsp. vanilla; 3 c. sugar; 1/4 tsp. soda; 1/4 tsp. salt

Coconut Pound Cake – a delicious recipe with margarine, sour cream, coconut, flour, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks margarine
8 oz. sour cream
8 oz. coconut
3 c. flour
6 eggs
1 tsp. vanilla
3 c. sugar
1/4 tsp. soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Coconut Pound Cake

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