How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut, Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 yellow cake mix, prepared as box directs, 1 can crushed pineapple, 1/2 c. sugar, 2 boxes instant pudding, and more.

Is Coconut, Pineapple Cake suitable as baking & desserts?

Yes, Coconut, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut, Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut, Pineapple Cake Recipe

Name: Coconut, Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix, prepared as box directs; 1 can crushed pineapple; 1/2 c. sugar; 2 boxes instant pudding; 3 c. milk; Cool Whip; coconut

Coconut, Pineapple Cake – a delicious recipe with yellow cake mix, pineapple, sugar, milk, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix, prepared as box directs
1 can crushed pineapple
1/2 c. sugar
2 boxes instant pudding
3 c. milk
Cool Whip
coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hummingbird Cake
Bread Pudding (Brandywyne Restaurant) Recipe
Garlic-Onion Tortilla Cake
Balsamic Peach and Asiago Tart

Coconut, Pineapple Cake

How did you like this recipe?

Frequently Asked Questions