How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie(Makes Own Crust) ?

You need 6 ingredients. The key ingredients include: 1/2 c. margarine, 1 c. milk, 1/2 c. self-rising flour, 2 eggs, and more.

Is Coconut Pie(Makes Own Crust) suitable as baking & desserts?

Yes, Coconut Pie(Makes Own Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie(Makes Own Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie(Makes Own Crust) Recipe

Name: Coconut Pie(Makes Own Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 c. milk; 1/2 c. self-rising flour; 2 eggs; 2 oz. canned coconut; 3/4 c. sugar

Coconut Pie(Makes Own Crust) – a delicious recipe with margarine, milk, flour, eggs, coconut, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
1 c. milk
1/2 c. self-rising flour
2 eggs
2 oz. canned coconut
3/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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