How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 7 ingredients. The key ingredients include: 2/3 c. milk, 3/4 c. sugar, 1/2 c. biscuit baking mix, 1/4 c. butter or margarine, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. milk; 3/4 c. sugar; 1/2 c. biscuit baking mix; 1/4 c. butter or margarine; 4 eggs; 1 1/2 tsp. vanilla; 1 c. flaked or shaved coconut

Coconut Pie – a delicious recipe with milk, sugar, biscuit baking mix, butter, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. milk
3/4 c. sugar
1/2 c. biscuit baking mix
1/4 c. butter or margarine
4 eggs
1 1/2 tsp. vanilla
1 c. flaked or shaved coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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