How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Pecan Sauce?

You need 7 ingredients. The key ingredients include: 1 1/2 cups sugar, 2 1/2 tablespoons cornstarch, 1 (12-ounce) can evaporated low-fat milk, 3 tablespoons butter or stick margarine, and more.

Is Coconut-Pecan Sauce suitable as general?

Yes, Coconut-Pecan Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Pecan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Pecan Sauce Recipe

Name: Coconut-Pecan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 2 1/2 tablespoons cornstarch; 1 (12-ounce) can evaporated low-fat milk; 3 tablespoons butter or stick margarine; 1/3 cup chopped pecans; 1/4 cup flaked sweetened coconut; 1 1/2 teaspoons vanilla extract

Coconut-Pecan Sauce – a delicious recipe with sugar, cornstarch, milk, butter, pecans, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups sugar
2 1/2 tablespoons cornstarch
1 (12-ounce) can evaporated low-fat milk
3 tablespoons butter or stick margarine
1/3 cup chopped pecans
1/4 cup flaked sweetened coconut
1 1/2 teaspoons vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

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Coconut-Pecan Sauce

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