How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama Sticks With Parsley?

You need 5 ingredients. The key ingredients include: 1 lb jicama, peeled, 3 tablespoons unsalted butter, ½ teaspoon salt, ¼ teaspoon pepper, and more.

Is Jicama Sticks With Parsley suitable as general?

Yes, Jicama Sticks With Parsley falls under the General category and is a great choice for this type of meal.

How do I store leftover Jicama Sticks With Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jicama Sticks With Parsley Recipe

Name: Jicama Sticks With Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb jicama, peeled; 3 tablespoons unsalted butter; ½ teaspoon salt; ¼ teaspoon pepper; 1 ½ tablespoons minced parsley

Jicama Sticks With Parsley – a delicious recipe with jicama, unsalted butter, salt, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb jicama, peeled
3 tablespoons unsalted butter
½ teaspoon salt
¼ teaspoon pepper
1 ½ tablespoons minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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Jicama Sticks With Parsley

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