How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Orange Snowballs?

You need 8 ingredients. The key ingredients include: 1 1/4 cups sweetened flaked coconut, 1 cup (2 sticks) unsalted butter, room temperature, 2 1/4 cups sifted powdered sugar (sifted, then measured), 1 1/2 teaspoons vanilla extract, and more.

Is Coconut-Orange Snowballs suitable as general?

Yes, Coconut-Orange Snowballs falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Orange Snowballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Orange Snowballs Recipe

Name: Coconut-Orange Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups sweetened flaked coconut; 1 cup (2 sticks) unsalted butter, room temperature; 2 1/4 cups sifted powdered sugar (sifted, then measured); 1 1/2 teaspoons vanilla extract; 3/4 teaspoon coconut extract; 2 1/4 cups all purpose flour; 1 1/2 tablespoons grated orange peel; 1/2 teaspoon salt

Try this homemade Coconut-Orange Snowballs recipe the whole family will love. Made with coconut, unsalted butter, powdered sugar and vanilla. Easy step-…

This Coconut-Orange Snowballs relies on simple, everyday ingredients such as sweetened flaked coconut, vanilla extract, coconut extract and all purpose flour. It comes together quickly and makes 4 servings, at about 922 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/4 cups sweetened flaked coconut
1 cup (2 sticks) unsalted butter, room temperature
2 1/4 cups sifted powdered sugar (sifted, then measured)
1 1/2 teaspoons vanilla extract
3/4 teaspoon coconut extract
2 1/4 cups all purpose flour
1 1/2 tablespoons grated orange peel
1/2 teaspoon salt

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Quick Info

Servings
4 servings
Calories
922 kcal
Category
General

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