Coconut-Lime Bars Recipe

Name: Coconut-Lime Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1-3/4 cup Flour; 2/3 cups Powdered Sugar; 1 cup Butter; 1/4 cups Chopped Pecans; 1/4 cups Shredded Coconut; 1-1/2 cup Sugar; 1/4 cups Flour; 1 teaspoon Baking Powder; 4 whole Eggs, Slightly Beaten; 1/2 cups Lime Juice; 2 Tablespoons Extra Coconut For Garnish On Top

Servings: persons

1-3/4 cup Flour
2/3 cups Powdered Sugar
1 cup Butter
1/4 cups Chopped Pecans
1/4 cups Shredded Coconut
1-1/2 cup Sugar
1/4 cups Flour
1 teaspoon Baking Powder
4 whole Eggs, Slightly Beaten
1/2 cups Lime Juice
2 Tablespoons Extra Coconut For Garnish On Top

1
Preheat oven to 350 degrees
2
Grease and flour a 9 X 13 pan
3
To make crust:
4
In a medium bowl, whisk together flour and confectioner's sugar. Cut in butter until combined and crumbly. Add in pecans and coconut. Press mixture into bottom of pan. Bake for 20 minutes or until golden.
5
To make topping:
6
While crust is baking, prepare topping.. In a larger bowl, add sugar, flour, and baking powder. Then add slightly beaten eggs and lime juice. Mix well and pour on top of warm baked crust. Bake for 20-25 minutes. When cool, dust with confectioner's sugar and refrigerate.
7
Optional: Put 2 Tablespoons coconut on baking sheet and toast for 5-10 minutes or until lightly browned. Sprinkle over top.
8
Cut into bars and chill! Best served cold!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-3/4 cup Flour, 2/3 cups Powdered Sugar, 1 cup Butter, 1/4 cups Chopped Pecans, and more.

Yes, Coconut-Lime Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Lime Bars

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