How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fudge Pie?

You need 8 ingredients. The key ingredients include: 2 oz. German chocolate, 1/2 c. butter, 3 large eggs, 1/2 c. sugar, and more.

Is Coconut Fudge Pie suitable as baking & desserts?

Yes, Coconut Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Fudge Pie Recipe

Name: Coconut Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. German chocolate; 1/2 c. butter; 3 large eggs; 1/2 c. sugar; 1/2 c. packed brown sugar; 1/2 c. flour; 1 tsp. vanilla; 1/2 c. coconut

Coconut Fudge Pie – a delicious recipe with chocolate, butter, eggs, sugar, brown sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 oz. German chocolate
1/2 c. butter
3 large eggs
1/2 c. sugar
1/2 c. packed brown sugar
1/2 c. flour
1 tsp. vanilla
1/2 c. coconut

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Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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