How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Flake Cake?

You need 4 ingredients. The key ingredients include: 1 bag Baker's choice coconut, 1 box Pillsbury white cake, 3 c. Cool Whip, 1 small can Coco Lopez coconut oil.

Is Coconut Flake Cake suitable as baking & desserts?

Yes, Coconut Flake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Flake Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Flake Cake Recipe

Name: Coconut Flake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 bag Baker's choice coconut; 1 box Pillsbury white cake; 3 c. Cool Whip; 1 small can Coco Lopez coconut oil

Coconut Flake Cake – a delicious recipe with coconut, white cake, Lopez coconut oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 bag Baker's choice coconut
1 box Pillsbury white cake
3 c. Cool Whip
1 small can Coco Lopez coconut oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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