How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Chicken Sandwiches?

You need 9 ingredients. The key ingredients include: 10 chicken strips, 1/3 cup coconut cream, 2 teaspoons curry powder, 1/2 teaspoon cayenne, and more.

Is Coconut Curry Chicken Sandwiches suitable as meat & poultry?

Yes, Coconut Curry Chicken Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Chicken Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Chicken Sandwiches Recipe

Name: Coconut Curry Chicken Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 chicken strips; 1/3 cup coconut cream; 2 teaspoons curry powder; 1/2 teaspoon cayenne; 1/2 teaspoon black pepper; 1 teaspoon salt; 2 egg yolks; 3 hard-boiled eggs; 6 slices low-carb bread or 6 slices regular whole wheat bread

Try this homemade Coconut Curry Chicken Sandwiches recipe the whole family will love. Made with chicken, coconut cream, curry powder and cayenne. Easy s…

This Coconut Curry Chicken Sandwiches relies on simple, everyday ingredients such as chicken strips, coconut cream, curry powder and cayenne. It comes together quickly and makes 4 servings, at about 660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

10 chicken strips
1/3 cup coconut cream
2 teaspoons curry powder
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1 teaspoon salt
2 egg yolks
3 hard-boiled eggs
6 slices low-carb bread or 6 slices regular whole wheat bread

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Quick Info

Servings
4 servings
Calories
660 kcal
Category
Meat & Poultry

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