How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Chicken Salad?

You need 12 ingredients. The key ingredients include: 1/4 cups Coconut Milk (well Mixed), 2 Tablespoons Good, Quality Mayonnaise, 1/2 Tablespoons Vinegar, 2 teaspoons Splenda Or Sugar, and more.

Is Coconut Curry Chicken Salad suitable as salads?

Yes, Coconut Curry Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coconut Curry Chicken Salad Recipe

Name: Coconut Curry Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Coconut Milk (well Mixed); 2 Tablespoons Good, Quality Mayonnaise; 1/2 Tablespoons Vinegar; 2 teaspoons Splenda Or Sugar; 3/4 teaspoons Curry Powder; 3 dashes Salt And Pepper, to taste; 2 whole Chicken Breasts Cooked And Cubed; 1 stalk Celery, Washed And Diced; 2 whole Green Onions, Chopped (all The White And Most Of The Green Parts); 1 Tablespoon Chopped Cilantro; 2 Tablespoons Sweetened Shredded Coconut, Toasted; 2 Tablespoons Toasted Slivered Almonds

Coconut Curry Chicken Salad

Eats Now Editorial Team · 244 kcal · Salads

Coconut Curry Chicken Salad – a delicious recipe with u00bc, Mayonnaise, Vinegar, Splenda, Curry, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Coconut Curry Chicken Salad

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