How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Curry Chicken?

You need 12 ingredients. The key ingredients include: 2 medium potatoes, peeled and cubed, 1 small onion, chopped, 4 boneless skinless chicken breast halves (4 ounces each), 1 cup light coconut milk, and more.

Is Coconut Curry Chicken suitable as meat & poultry?

Yes, Coconut Curry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coconut Curry Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Curry Chicken Recipe

Name: Coconut Curry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium potatoes, peeled and cubed; 1 small onion, chopped; 4 boneless skinless chicken breast halves (4 ounces each); 1 cup light coconut milk; 4 teaspoons curry powder; 1 garlic clove, minced; 1 teaspoon reduced-sodium chicken bouillon granules; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups hot cooked rice; 1/4 cup thinly sliced green onions; Raisins, shredded coconut and chopped unsalted peanuts, optional

Coconut Curry Chicken

Eats Now Editorial Team · 618 kcal · Meat & Poultry

Coconut Curry Chicken – a delicious recipe with potatoes, onion, chicken breast halves, light coconut milk, curry powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Coconut Curry Chicken

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