How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie (Makes 2 Pies)?

You need 6 ingredients. The key ingredients include: 4 c. milk, 2 c. sugar, 3 Tbsp. cornstarch, 2 Tbsp. flour, and more.

Is Coconut Cream Pie (Makes 2 Pies) suitable as baking & desserts?

Yes, Coconut Cream Pie (Makes 2 Pies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie (Makes 2 Pies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie (Makes 2 Pies) Recipe

Name: Coconut Cream Pie (Makes 2 Pies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. milk; 2 c. sugar; 3 Tbsp. cornstarch; 2 Tbsp. flour; 4 eggs, separate whites from yolks; 1/2 stick butter or margarine

Coconut Cream Pie (Makes 2 Pies) – a delicious recipe with milk, sugar, cornstarch, flour, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. milk
2 c. sugar
3 Tbsp. cornstarch
2 Tbsp. flour
4 eggs, separate whites from yolks
1/2 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Baking & Desserts

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