Coconut Corn Squares

Name: Coconut Corn Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup plain flour; 1 cup yellow cornmeal; 2 tablespoons sugar; 1 tablespoon baking powder; 1 teaspoon salt; 1 teaspoon cinnamon; 2 eggs; 1 cup milk; 90 g butter, melted; 1 cup coconut

Eats Now Editorial Team · General

Jump to Recipe

Coconut Corn Squares – a delicious recipe with flour, yellow cornmeal, sugar, baking powder, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain flour
1 cup yellow cornmeal
2 tablespoons sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon cinnamon
2 eggs
1 cup milk
90 g butter, melted
1 cup coconut

1
Sift flour, cornmeal, sugar, baking powder, salt and cinnamon together in a large bowl.
2
Break eggs into a smaller bowl, add milk and melted butter.
3
Add coconut and stir till well combined.
4
Make a hole in the centre of flour.
5
Pour in milk/coconut mixture.
6
Stir till just combined.
7
Grease a shallow 20 cms square tin.
8
Spoon in the batter.
9
Bake at 200 C for about 35 minutes.
10
Cool on wire rack and cut into 9 large squares.
11
Serve with butter and jam.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup plain flour, 1 cup yellow cornmeal, 2 tablespoons sugar, 1 tablespoon baking powder, and more.

Yes, Coconut Corn Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Homemade Eagle Brand Milk
Jalapeno Cornbread
Muddy Buddies
Lacy Onion Rings

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy