How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Chocolate Meringue Bars?

You need 11 ingredients. The key ingredients include: 3/4 c. butter or margarine, 1/2 c. sugar, 1 1/2 c. firmly packed brown sugar, divided, 3 eggs, separated, and more.

Is Coconut-Chocolate Meringue Bars suitable as baking & desserts?

Yes, Coconut-Chocolate Meringue Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut-Chocolate Meringue Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut-Chocolate Meringue Bars Recipe

Name: Coconut-Chocolate Meringue Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter or margarine; 1/2 c. sugar; 1 1/2 c. firmly packed brown sugar, divided; 3 eggs, separated; 1 tsp. vanilla; 2 c. all-purpose flour; 1 tsp. baking powder; 1/4 tsp. baking soda; 1 (6 oz.) pkg. semisweet chocolate chips; 1 c. flaked coconut; 3/4 c. coasely chopped pecans

Coconut-Chocolate Meringue Bars

Eats Now Editorial Team · 1777 kcal · Baking & Desserts

Coconut-Chocolate Meringue Bars – a delicious recipe with butter, sugar, brown sugar, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut-Chocolate Meringue Bars

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