Bake this irresistible Coconut Chocolate Cheesecake Pie at home. Made with coconut, butter, ground cinnamon and cream cheese. Easy step-by-step instruct…
This Coconut Chocolate Cheesecake Pie relies on simple, everyday ingredients such as butter, melted, ground cinnamon, optional, packed brown sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 852 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Chocolate Cheesecake Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026