How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cherry Crunch?

You need 8 ingredients. The key ingredients include: 1/4 c. brown sugar, 1 c. flour, 1 c. coconut, 1 stick margarine, melted, and more.

Is Coconut Cherry Crunch suitable as baking & desserts?

Yes, Coconut Cherry Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cherry Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cherry Crunch Recipe

Name: Coconut Cherry Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. brown sugar; 1 c. flour; 1 c. coconut; 1 stick margarine, melted; 8 oz. cream cheese; 1 1/2 c. powdered sugar; 8 oz. Cool whip; 1 can cherry pie filling or any fruit pie filling

Coconut Cherry Crunch – a delicious recipe with brown sugar, flour, coconut, margarine, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. brown sugar
1 c. flour
1 c. coconut
1 stick margarine, melted
8 oz. cream cheese
1 1/2 c. powdered sugar
8 oz. Cool whip
1 can cherry pie filling or any fruit pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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