How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 (9-inch) baked pastry shell or graham cracker crumb crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can Eagle Brand condensed milk, 3/4 c. cold water, and more.

Is Coconut Cheese Pie suitable as baking & desserts?

Yes, Coconut Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cheese Pie Recipe

Name: Coconut Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked pastry shell or graham cracker crumb crust; 1 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can Eagle Brand condensed milk; 3/4 c. cold water; 1 (4 serving size) pkg. instant coconut cream pudding mix; 1 c. (1/2 pt.) Borden whipping cream, whipped; 1/2 c. coconut

Coconut Cheese Pie – a delicious recipe with pastry shell, cream cheese, condensed milk, cold water, instant coconut cream pudding mix, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) baked pastry shell or graham cracker crumb crust
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand condensed milk
3/4 c. cold water
1 (4 serving size) pkg. instant coconut cream pudding mix
1 c. (1/2 pt.) Borden whipping cream, whipped
1/2 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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