How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Caramel Sauce With Vanilla Ice Cream And Mango?

You need 4 ingredients. The key ingredients include: 1/3 cup sugar, 1 cup coconut milk, 2 None mangoes, peeled, seeded and cut into 3/4-inch cubes, None None Vanilla ice cream, to serve.

Is Coconut Caramel Sauce With Vanilla Ice Cream And Mango suitable as baking & desserts?

Yes, Coconut Caramel Sauce With Vanilla Ice Cream And Mango falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Caramel Sauce With Vanilla Ice Cream And Mango?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Coconut Caramel Sauce With Vanilla Ice Cream And Mango Recipe

Name: Coconut Caramel Sauce With Vanilla Ice Cream And Mango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sugar; 1 cup coconut milk; 2 None mangoes, peeled, seeded and cut into 3/4-inch cubes; None None Vanilla ice cream, to serve

Coconut Caramel Sauce With Vanilla Ice Cream And Mango – a delicious recipe with sugar, coconut milk, mangoes, Vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup sugar
1 cup coconut milk
2 None mangoes, peeled, seeded and cut into 3/4-inch cubes
None None Vanilla ice cream, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Baking & Desserts

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