Coconut Caramel Pie — Baking & Desserts recipe

Coconut Caramel Pie

Eats Now Editorial Team  · 583 kcal  · Baking & Desserts

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Bake this irresistible Coconut Caramel Pie at home. Made with butter, flaked coconut, pecans and cream cheese. Easy step-by-step instructions included.

This Coconut Caramel Pie relies on simple, everyday ingredients such as butter or margarine, (7 oz.) pkg. flaked coconut, chopped pecans and graham cracker pie shells. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Caramel Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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