How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Caramel Dessert?

You need 10 ingredients. The key ingredients include: 1 1/2 c. self-rising flour, 3/4 c. margarine, softened, 3/4 c. pecans, chopped, 1/4 c. margarine, softened, and more.

Is Coconut Caramel Dessert suitable as baking & desserts?

Yes, Coconut Caramel Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Caramel Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Caramel Dessert Recipe

Name: Coconut Caramel Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising flour; 3/4 c. margarine, softened; 3/4 c. pecans, chopped; 1/4 c. margarine, softened; 1 (7 oz.) pkg. coconut; 1/2 c. chopped pecans; 1 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can sweetened condensed milk; 1 (12 oz.) Cool Whip, thawed; 1 (12 oz.) jar caramel sauce

Coconut Caramel Dessert

Eats Now Editorial Team · 947 kcal · Baking & Desserts

Coconut Caramel Dessert – a delicious recipe with flour, margarine, pecans, margarine, coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Caramel Dessert

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