How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Buttermilk Pie?

You need 7 ingredients. The key ingredients include: 3 eggs, 1 1/2 c. sugar, 1 Tbsp. flour, 1/4 c. buttermilk, and more.

Is Coconut Buttermilk Pie suitable as baking & desserts?

Yes, Coconut Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Buttermilk Pie Recipe

Name: Coconut Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/2 c. sugar; 1 Tbsp. flour; 1/4 c. buttermilk; 1 tsp. vanilla; 1 stick butter; 1 can flaked coconut

Coconut Buttermilk Pie – a delicious recipe with eggs, sugar, flour, buttermilk, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 1/2 c. sugar
1 Tbsp. flour
1/4 c. buttermilk
1 tsp. vanilla
1 stick butter
1 can flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Savory Mushroom Tartlets
Peach Shortcake
Soft Orange Custard
Flaky Bumbleberry Pie

Coconut Buttermilk Pie

How did you like this recipe?

Frequently Asked Questions