How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocohon's Pickled Peaches?

You need 8 ingredients. The key ingredients include: 4 sticks cinnamon, 2 tablespoons cloves, whole, crushed, 3 tablespoons black peppercorns, 1 bird chile, whole dried (1 teaspoon chile flakes), and more.

Is Cocohon's Pickled Peaches suitable as general?

Yes, Cocohon's Pickled Peaches falls under the General category and is a great choice for this type of meal.

How do I store leftover Cocohon's Pickled Peaches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocohon's Pickled Peaches Recipe

Name: Cocohon's Pickled Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sticks cinnamon; 2 tablespoons cloves, whole, crushed; 3 tablespoons black peppercorns; 1 bird chile, whole dried (1 teaspoon chile flakes); 2 tablespoons ginger, grated fresh; 6 cups sugar; 1 quart white vinegar; 8 lbs peaches, peeled, halved (small to medium )

Try this homemade Cocohon's Pickled Peaches recipe the whole family will love. Made with cinnamon, black peppercorns, bird chile and ginger. Easy step-b…

This Cocohon's Pickled Peaches relies on simple, everyday ingredients such as cinnamon, cloves, whole, crushed, black peppercorns and ginger, grated fresh. It comes together quickly and makes 4 servings, at about 1454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 sticks cinnamon
2 tablespoons cloves, whole, crushed
3 tablespoons black peppercorns
1 bird chile, whole dried (1 teaspoon chile flakes)
2 tablespoons ginger, grated fresh
6 cups sugar
1 quart white vinegar
8 lbs peaches, peeled, halved (small to medium )

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1454 kcal
Category
General

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