How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Pound Cake with Tofu and Banana?

You need 4 ingredients. The key ingredients include: 100 grams Pancake mix, 120 grams Silken tofu (draining unnecessary), 1 Banana, 20 grams Cocoa powder.

Is Cocoa Pound Cake with Tofu and Banana suitable as baking & desserts?

Yes, Cocoa Pound Cake with Tofu and Banana falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Pound Cake with Tofu and Banana?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Pound Cake with Tofu and Banana Recipe

Name: Cocoa Pound Cake with Tofu and Banana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Pancake mix; 120 grams Silken tofu (draining unnecessary); 1 Banana; 20 grams Cocoa powder

Cocoa Pound Cake with Tofu and Banana – a delicious recipe with Pancake mix, Silken, Banana, Cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

100 grams Pancake mix
120 grams Silken tofu (draining unnecessary)
1 Banana
20 grams Cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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