How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Espresso Cooler?

You need 4 ingredients. The key ingredients include: 2 cups espresso blend coffee, Cold, 2 cups cocoa, Cold (2-3 heaping teaspoons of unsweetened cocoa to 1 cup of milk), 1 teaspoon vanilla extract, 1 cup cream, whipped, Sweetened.

Is Cocoa Espresso Cooler suitable as general?

Yes, Cocoa Espresso Cooler falls under the General category and is a great choice for this type of meal.

How do I store leftover Cocoa Espresso Cooler?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocoa Espresso Cooler Recipe

Name: Cocoa Espresso Cooler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups espresso blend coffee, Cold; 2 cups cocoa, Cold (2-3 heaping teaspoons of unsweetened cocoa to 1 cup of milk); 1 teaspoon vanilla extract; 1 cup cream, whipped, Sweetened

Cocoa Espresso Cooler – a delicious recipe with espresso blend coffee, cocoa, vanilla, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups espresso blend coffee, Cold
2 cups cocoa, Cold (2-3 heaping teaspoons of unsweetened cocoa to 1 cup of milk)
1 teaspoon vanilla extract
1 cup cream, whipped, Sweetened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
General

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