How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa-Dusted Espresso Float?

You need 3 ingredients. The key ingredients include: 2 T DISCs Tassimo Nabob Espresso, 1/4 cup vanilla ice cream, 1/4 tsp. unsweetened cocoa powder.

Is Cocoa-Dusted Espresso Float suitable as general?

Yes, Cocoa-Dusted Espresso Float falls under the General category and is a great choice for this type of meal.

How do I store leftover Cocoa-Dusted Espresso Float?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocoa-Dusted Espresso Float Recipe

Name: Cocoa-Dusted Espresso Float
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 T DISCs Tassimo Nabob Espresso; 1/4 cup vanilla ice cream; 1/4 tsp. unsweetened cocoa powder

Cocoa-Dusted Espresso Float – a delicious recipe with T, vanilla ice cream, cocoa. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 T DISCs Tassimo Nabob Espresso
1/4 cup vanilla ice cream
1/4 tsp. unsweetened cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cocoa-Dusted Espresso Float

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