How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Cake?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1 c. sour milk, 4 Tbsp. butter, 1 tsp. baking soda, and more.

Is Cocoa Cake suitable as baking & desserts?

Yes, Cocoa Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Cake Recipe

Name: Cocoa Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. sour milk; 4 Tbsp. butter; 1 tsp. baking soda; 1 1/2 c. flour; 1/2 c. cocoa; pinch of salt

Cocoa Cake – a delicious recipe with sugar, sour milk, butter, baking soda, flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. sour milk
4 Tbsp. butter
1 tsp. baking soda
1 1/2 c. flour
1/2 c. cocoa
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Homemade Yeast French Bread (Using Straight Starter)
Vietnamese-Style Coffee Granita Parfaits
German Chocolate Mallow Cake
Pumpkin Hazelnut Torte

Cocoa Cake

How did you like this recipe?

Frequently Asked Questions