Cocktail Meatballs

Name: Cocktail Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 1/2 cups Dried Bread Crumbs; 1/2 cups Minced Onions; 1/4 cups Milk; 1 whole Egg; 1 Tablespoon Parsley; 1 teaspoon Salt; ⅛ teaspoons Pepper; 1/2 teaspoons Worcestershire Sauce; 12 ounces, weight Bottled Chili Sauce; 10 ounces, weight Grape Jelly

Eats Now Editorial Team · 391 kcal · Meat & Poultry

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Cocktail Meatballs – a delicious recipe with Ground Beef, Bread Crumbs, Onions, Milk, Egg, Parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Ground Beef
1/2 cups Dried Bread Crumbs
1/2 cups Minced Onions
1/4 cups Milk
1 whole Egg
1 Tablespoon Parsley
1 teaspoon Salt
⅛ teaspoons Pepper
1/2 teaspoons Worcestershire Sauce
12 ounces, weight Bottled Chili Sauce
10 ounces, weight Grape Jelly

1
Mix all the ingredients except the chili sauce and jelly.
2
Shape into 1 balls.
3
Brown meatballs in a skillet or in the oven.
4
Drain the fat and add chili sauce and jelly.
5
Serve hot.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Ground Beef, 1/2 cups Dried Bread Crumbs, 1/2 cups Minced Onions, 1/4 cups Milk, and more.

Yes, Cocktail Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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