How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocktail Cake?

You need 6 ingredients. The key ingredients include: 2 cups flour, 1 1/2 cups sugar, 2 teaspoons baking soda, 2 eggs (beaten), and more.

Is Cocktail Cake suitable as baking & desserts?

Yes, Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocktail Cake Recipe

Name: Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 1/2 cups sugar; 2 teaspoons baking soda; 2 eggs (beaten); 1 (15 1/4 ounce) can fruit cocktail (do not drain liquid ); brown sugar

Cocktail Cake – a delicious recipe with flour, sugar, baking soda, eggs, fruit cocktail, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1 1/2 cups sugar
2 teaspoons baking soda
2 eggs (beaten)
1 (15 1/4 ounce) can fruit cocktail (do not drain liquid )
brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Cherry Cordial Drops Recipe
Best Molasses Cookies 1961
"Better Than Sex" Dessert Recipe
Basic Short Pastry

Cocktail Cake

How did you like this recipe?

Frequently Asked Questions