Coca-Cola Bing Cherry Salad

1. 1

   Drain

2. 2

   fruit

3. 3

   and

4. 4

   reserve

5. 5

   juice;

6. 6

   measure and heat to boiling to

7. 7

   dissolve

8. 8

   gelatin.

9. 9

   Add

10. 10

    as much of the 2 colas as needed for required liquid (4 cups total).

11. 11

    Cool until syrupy. Cut cherries

12. 12

    into

13. 13

    fourths and cut pecans into large pieces. When gelatin

14. 14

    has

15. 15

    begun to set, stir in fruit and nuts.

16. 16

    Pour into oiled

17. 17

    ring mold and congeal.

18. 18

    When ready to serve, fill center of ring with cottage cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.