How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coastal Crab Cakes?

You need 10 ingredients. The key ingredients include: 1 pound lump crabmeat, drained and shell pieces removed, 1/2 cup dry breadcrumbs, 1/2 cup chopped green onions, 2 tablespoons grated Parmesan cheese, and more.

Is Coastal Crab Cakes suitable as seafood?

Yes, Coastal Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coastal Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coastal Crab Cakes Recipe

Name: Coastal Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lump crabmeat, drained and shell pieces removed; 1/2 cup dry breadcrumbs; 1/2 cup chopped green onions; 2 tablespoons grated Parmesan cheese; 1 teaspoon dry mustard; 1 large egg, lightly beaten; 1 tablespoon light mayonnaise; 1 tablespoon fat-free milk; 1/4 cup all-purpose flour; 1 teaspoon olive oil

Coastal Crab Cakes

Eats Now Editorial Team · 191 kcal · Seafood

Coastal Crab Cakes – a delicious recipe with lump crabmeat, breadcrumbs, green onions, Parmesan cheese, mustard, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Coastal Crab Cakes

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