Coal Cookies Recipe

Name: Coal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup unsalted butter; 1 1/3 cups brown sugar; 3/4 teaspoon baking powder; 1 1/2 teaspoons espresso powder; 1 tablespoon vanilla extract; 1/2 teaspoon salt; 2 large eggs; 2/3 cup dutch process cocoa; 1 1/2 cups all-purpose flour; 2 cups semi-sweet chocolate chips

Servings: persons

1/2 cup unsalted butter
1 1/3 cups brown sugar
3/4 teaspoon baking powder
1 1/2 teaspoons espresso powder
1 tablespoon vanilla extract
1/2 teaspoon salt
2 large eggs
2/3 cup dutch process cocoa
1 1/2 cups all-purpose flour
2 cups semi-sweet chocolate chips

1
Preheat oven to 350u00b0F; lightly grease 2 baking sheets or line them with parchment paper.
2
In a medium bowl cream together the butter, sugar, baking powder, espresso powder, vanilla and salt. Add the eggs, beating until smooth. Stir in the cocoa powder, then the flour; the dough will be stiff. Mix in the chocolate chips.
3
Drop by tablespoonfuls onto the prepared baking sheets. Bake for 12 minutes. They will look not quite done in the center. Remove them from the oven and allow them to cool for about 10 minutes. Gently squeeze and shape the cookies into uneven balls to resemble chunks of coal.
4
Cookies stay fresh at room temperature no longer than a week. They may be frozen.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup unsalted butter, 1 1/3 cups brown sugar, 3/4 teaspoon baking powder, 1 1/2 teaspoons espresso powder, and more.

Yes, Coal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coal Cookies

How did you like this recipe?

Frequently Asked Questions