Cleve'S Chili Beans

Name: Cleve'S Chili Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. dry pinto beans, salt to taste; 1 lb. ground beef; 1 (8 oz.) can tomato sauce; 1 onion; 1/4 bell pepper; 1 Tbsp. dried pepper seeds; 1/2 pork chorizo; 1/2 c. El Pato tomato sauce (yellow can); 2 tsp. chili powder; 1 tsp. salt

Eats Now Editorial Team · 570 kcal · Soups & Stews

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Cleve'S Chili Beans – a delicious recipe with pinto beans, ground beef, tomato sauce, onion, bell pepper, pepper seeds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. dry pinto beans, salt to taste
1 lb. ground beef
1 (8 oz.) can tomato sauce
1 onion
1/4 bell pepper
1 Tbsp. dried pepper seeds
1/2 pork chorizo
1/2 c. El Pato tomato sauce (yellow can)
2 tsp. chili powder
1 tsp. salt

1
Cook beans until tender.
2
Salt to taste.
3
Brown ground beef, onion, bell pepper, salt and chorizo in skillet.
4
Add tomato sauce, El Pato, dried pepper and chili powder.
5
Simmer 5 minutes. Add beef mixture to beans.
6
Simmer 10 additional minutes.

570

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. dry pinto beans, salt to taste, 1 lb. ground beef, 1 (8 oz.) can tomato sauce, 1 onion, and more.

Yes, Cleve'S Chili Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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