How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clay Pot Pork Loin With Sauerkraut And Prunes?

You need 5 ingredients. The key ingredients include: 3 -5 lbs pork loin, 1 cup prune, 2 cups sauerkraut, 1 cup shredded carrot, and more.

Is Clay Pot Pork Loin With Sauerkraut And Prunes suitable as meat & poultry?

Yes, Clay Pot Pork Loin With Sauerkraut And Prunes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Clay Pot Pork Loin With Sauerkraut And Prunes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clay Pot Pork Loin With Sauerkraut And Prunes Recipe

Name: Clay Pot Pork Loin With Sauerkraut And Prunes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -5 lbs pork loin; 1 cup prune; 2 cups sauerkraut; 1 cup shredded carrot; salt and pepper

Clay Pot Pork Loin With Sauerkraut And Prunes – a delicious recipe with pork loin, prune, sauerkraut, carrot, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -5 lbs pork loin
1 cup prune
2 cups sauerkraut
1 cup shredded carrot
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Saltimboca
Chicken Casserole
Sausage Rice Casserole
Barbecue Chicken In Mustard Sauce

Clay Pot Pork Loin With Sauerkraut And Prunes

How did you like this recipe?

Frequently Asked Questions