How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Tuna Salad?

You need 11 ingredients. The key ingredients include: 2 (6 ounce) cans solid white tuna packed in water, 1 tablespoon lemon, juice of, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and more.

Is Classic Tuna Salad suitable as seafood?

Yes, Classic Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Classic Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Tuna Salad Recipe

Name: Classic Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans solid white tuna packed in water; 1 tablespoon lemon, juice of; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 small celery rib, minced (about 1/4 cup); 2 tablespoons minced red onions; 2 tablespoons minced dill pickles or 2 tablespoons sweet pickles; 1/2 small garlic clove, minced; 2 tablespoons minced fresh parsley leaves; 1/2 cup mayonnaise; 1/4 teaspoon Dijon mustard

Classic Tuna Salad

Eats Now Editorial Team · 283 kcal · Seafood

Classic Tuna Salad – a delicious recipe with solid white tuna, lemon, salt, black pepper, celery, red onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Classic Tuna Salad

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