Classic Shrimp Scampi Recipe

Name: Classic Shrimp Scampi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large shrimp (about 20), shelled and deveined; 1/4 cup dry white wine; 6 tablespoons unsalted butter, softened; 3 large garlic cloves, minced; 2 tablespoons freshly grated Parmigiano-Reggiano cheese; 2 tablespoons chopped flat-leaf parsley; 1 tablespoon lemon juice; 1 teaspoon crushed red pepper; 1 teaspoon salt; Freshly ground black pepper; 1 baguette, sliced; 1 lemon, cut into wedges

Servings: persons

1 pound large shrimp (about 20), shelled and deveined
1/4 cup dry white wine
6 tablespoons unsalted butter, softened
3 large garlic cloves, minced
2 tablespoons freshly grated Parmigiano-Reggiano cheese
2 tablespoons chopped flat-leaf parsley
1 tablespoon lemon juice
1 teaspoon crushed red pepper
1 teaspoon salt
Freshly ground black pepper
1 baguette, sliced
1 lemon, cut into wedges

1
Preheat the oven to 425.
2
In a large bowl, toss the shrimp with the wine.
3
In a small bowl, mash the butter with the garlic, cheese, parsley, lemon juice and crushed red pepper.
4
Season the butter with the salt and pepper.
5
Arrange the shrimp side by side in a single layer in a ceramic baking dish and drizzle any accumulated juices on top.
6
Spread a scant teaspoon of the seasoned butter over each shrimp.
7
Bake the shrimp for about 7 minutes, until almost cooked through.
8
Remove the shrimp from the oven and turn on the broiler.
9
Broil the shrimp about 6 inches from the heat for 2 minutes, or until browned and bubbling.
10
Serve immediately with the baguette slices and lemon wedges.

416

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound large shrimp (about 20), shelled and deveined, 1/4 cup dry white wine, 6 tablespoons unsalted butter, softened, 3 large garlic cloves, minced, and more.

Yes, Classic Shrimp Scampi falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Shrimp Scampi

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