How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 lb. elbow macaroni, 1 lb. (4 c.) shredded extra sharp Cheddar cheese, 2 Tbsp. flour, 3 Tbsp. minced onion, and more.

Is Classic Macaroni And Cheese suitable as pasta & noodles?

Yes, Classic Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Classic Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Classic Macaroni And Cheese Recipe

Name: Classic Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. elbow macaroni; 1 lb. (4 c.) shredded extra sharp Cheddar cheese; 2 Tbsp. flour; 3 Tbsp. minced onion; 1/4 tsp. ground mustard; salt and pepper to taste; 2 c. low-fat milk; 1 1/2 Tbsp. butter or margarine

Classic Macaroni And Cheese – a delicious recipe with elbow macaroni, Cheddar cheese, flour, onion, ground mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. elbow macaroni
1 lb. (4 c.) shredded extra sharp Cheddar cheese
2 Tbsp. flour
3 Tbsp. minced onion
1/4 tsp. ground mustard
salt and pepper to taste
2 c. low-fat milk
1 1/2 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Homemade Pasta from Reiti: "Freganacce" alla Reatina
Macaroni and Cheese
Baked Gnoocchi with Ricotta and Marinara
Pimiento Mac n Cheese

Classic Macaroni And Cheese

How did you like this recipe?

Frequently Asked Questions