How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Grecian Lamb Stew?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 12 lbs lean lamb fillets, trimmed of fat and cut into 1 inch cubes, 1 (8 ounce) can tomato sauce, 2 whole cloves, and more.

Is Classic Grecian Lamb Stew suitable as soups & stews?

Yes, Classic Grecian Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Classic Grecian Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Grecian Lamb Stew Recipe

Name: Classic Grecian Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 12 lbs lean lamb fillets, trimmed of fat and cut into 1 inch cubes; 1 (8 ounce) can tomato sauce; 2 whole cloves; salt and pepper; 1 small bay leaf, crumbled; ¾ cup consomme or ¾ cup water or ¾ cup dry red wine; 2 tablespoons lemon juice; 1 clove garlic, minced; 1 cup diced onion; 1 cup diced carrot; 1 small turnip, diced; 1 medium potato, diced; 1 cup frozen green beans

Classic Grecian Lamb Stew

Eats Now Editorial Team · 197 kcal · Soups & Stews

Classic Grecian Lamb Stew – a delicious recipe with olive oil, lean lamb, tomato sauce, cloves, salt, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Classic Grecian Lamb Stew

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