Classic Croque Monsieur

1. 1

   Heat oven to 450 degrees F.

2. 2

   Mix mayo and mustard; spread onto 4 bread slices.

3. 3

   Cover with cheese, ham and remaining bread slices.

4. 4

   Place butter in 15x10x1-inch pan.

5. 5

   Place in oven 1 to 2 min.

6. 6

   or until butter is melted.

7. 7

   Meanwhile, whisk eggs and milk in pie plate until well blended.

8. 8

   Dip each sandwich in egg mixture, then place in buttered pan.

9. 9

   Pour any remaining egg mixture over sandwiches.

10. 10

    Bake 10 to 12 min.

11. 11

    or until sandwiches are golden brown on both sides, turning after 5 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.