Classic Cheese Lasagna

1. 1

   Heat oven to 350F.

2. 2

   Mix ricotta, 2 cups mozzarella, 1/4 cup Parmesan, parsley and egg until blended.

3. 3

   Spread 3/4 cup pasta sauce onto bottom of 13x9-inch baking dish; top with 3 lasagna noodles and 1/3 of the ricotta mixture.

4. 4

   Repeat layers of sauce, noodles and ricotta mixture twice; cover with remaining noodles and sauce.

5. 5

   Sprinkle with remaining mozzarella and Parmesan.

6. 6

   Bake 45 min.

7. 7

   or until heated through.

8. 8

   Let stand 15 min.

9. 9

   before cutting to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.