Try this homemade Classic Alfredo Pasta recipe the whole family will love. Made with uncooked fettuccine, butter, Parmesan cheese and heavy. Easy step-b…
This Classic Alfredo Pasta relies on simple, everyday ingredients such as butter or oleo, grated parmesan cheese, heavy or whipping cream and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 815 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026