Clark's Chocolate Chip/Oatmeal Waffle Cookies

1. 1

   Spray waffle iron with non-stick spray and preheat.

2. 2

   Re-spray as needed.

3. 3

   Melt butter and cool slightly.

4. 4

   Beat eggs with sugar.

5. 5

   Slowly add melted butter.

6. 6

   Add vanilla

7. 7

   Stir dry ingredients together and add to mixer.

8. 8

   Fold in chips.

9. 9

   Drop spoonfuls of batter on waffle iron and cook from 1-1/2 to 3 minutes depending on your waffle iron.

10. 10

    I did mine for about 2 minutes.

11. 11

    Remove carefully and cool on rack.

12. 12

    (I used a small plastic spatula).

13. 13

    They will crisp up when cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.