How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clams Steamed In Sherry?

You need 5 ingredients. The key ingredients include: 36 fresh clams, 1 c. dry sherry, water, 1 onion, coarsely chopped, and more.

Is Clams Steamed In Sherry suitable as seafood?

Yes, Clams Steamed In Sherry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clams Steamed In Sherry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clams Steamed In Sherry Recipe

Name: Clams Steamed In Sherry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 fresh clams; 1 c. dry sherry; water; 1 onion, coarsely chopped; freshly ground white pepper to taste

Clams Steamed In Sherry – a delicious recipe with fresh clams, sherry, water, onion, freshly ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

36 fresh clams
1 c. dry sherry
water
1 onion, coarsely chopped
freshly ground white pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Seafood

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Clams Steamed In Sherry

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