Clams Casino Recipe

Name: Clams Casino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons diced onion; 4 tablespoons diced red and green bell peppers; 2 tablespoons diced celery; 6 tablespoons butter; 2 tablespoons dry vermouth; 1 teaspoon hot sauce; 2 teaspoons Worcestershire sauce; 1 tablespoon lemon juice; 1 cup bread crumbs; 36 littleneck clams, shucked, juice and shells reserved; 1 1/2 teaspoons chopped fresh parsley leaves; 4 slices bacon

Servings: persons

4 tablespoons diced onion
4 tablespoons diced red and green bell peppers
2 tablespoons diced celery
6 tablespoons butter
2 tablespoons dry vermouth
1 teaspoon hot sauce
2 teaspoons Worcestershire sauce
1 tablespoon lemon juice
1 cup bread crumbs
36 littleneck clams, shucked, juice and shells reserved
1 1/2 teaspoons chopped fresh parsley leaves
4 slices bacon

1
Fry the onions, peppers, and celery in 1/2 tablespoon of the butter.
2
Add vermouth and turn heat halfway down.
3
Add the remaining butter and let melt.
4
Add hot sauce, Worcestershire, and lemon juice.
5
Add bread crumbs and 1/2 cup of reserved clam juice.
6
Remove mixture from heat and cool.
7
Place the stuffing mixture in the shells on top of each clam and sprinkle with parsley.
8
Top with 3/4 slice of bacon.
9
In a medium-hot cast iron pan or griddle pan, place clams, bacon side down, and cook until browned and bacon is crispy.
10
Flip over and cook an additional 1 to 2 minutes.

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 tablespoons diced onion, 4 tablespoons diced red and green bell peppers, 2 tablespoons diced celery, 6 tablespoons butter, and more.

Yes, Clams Casino falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clams Casino

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