How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam With Tomato And Rice Soup?

You need 13 ingredients. The key ingredients include: 1/2 cup uncooked white rice, 1 cup water, 1/4 cup minced red onion, 4 cloves garlic, minced, and more.

Is Clam With Tomato And Rice Soup suitable as seafood?

Yes, Clam With Tomato And Rice Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam With Tomato And Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam With Tomato And Rice Soup Recipe

Name: Clam With Tomato And Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup uncooked white rice; 1 cup water; 1/4 cup minced red onion; 4 cloves garlic, minced; 1/4 cup butter; 1 (6.5 ounce) can minced clams; 1/2 cup corn; 2 teaspoons lemon juice; 4 (8 ounce) cans tomato sauce; 1 teaspoon chopped fresh basil; salt and pepper to taste; 1 cup water; 1 cup heavy cream

Clam With Tomato And Rice Soup

Eats Now Editorial Team · 446 kcal · Seafood

Clam With Tomato And Rice Soup – a delicious recipe with white rice, water, red onion, garlic, butter, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Clam With Tomato And Rice Soup

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